Meat is a line of professional cutlery created to meet the demanding expectations of those in the industrial butchery industry, for experts in cutting meat and food for grilling.
Enthusiasts of BBQ will find all the right models for their needs in this line. The shape of the handle is designed to provide greater grip during all those processes where more precision and safety is required. The ergonomic handle is designed for use under fatigue conditions; the texture and quality materials make the knife comfortable and non-slip; and the blade with a polished finish and rounded edge ensures greater comfort, reliability and professionalism during any type of cutting.
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